Thai Chilis Xiaomi Pepper, 1 bag 226 g

Nutritional Value

• Rich in:
  • Vitamin C
  • Vitamin A
  • Antioxidants
  • Capsaicin (provides heat and potential health benefits)

Uses

• Culinary Applications:
  • Commonly used in Thai cuisine for curries, stir-fries, and salads.
  • Can be used fresh, dried, or pickled to add heat to sauces and marinades.
  • Often included in spicy dishes, soups, and salsas.

Storage

• Best Practices:
  • Store in the refrigerator in a paper bag or airtight container to maintain freshness.
  • Can be dried for longer storage or frozen for later use.