Lamb Back/Spine Bones, Frozen 3 lb

Introduction: Frozen lamb back/spine bones are a flavorful ingredient commonly used in soups, broths, and stews. These bones are rich in collagen and marrow, providing depth and richness to various dishes.

Features:

• Weight: 3 lb (approximately 1361 g)
• Texture: Firm, with a good amount of meat and connective tissue
• Flavor: Rich and savory, enhancing the overall taste of broths and stocks
• Uses:
  • Ideal for making hearty lamb broth or stock.
  • Can be used in slow-cooked dishes, adding flavor and nutrition.
  • Perfect for soups, stews, and sauces.