Fresh winter bamboo shoots 1.-1.3 lb

Nutritional Value:Rich in dietary fiber, B vitamins, vitamin E, and minerals (such as potassium, magnesium, and manganese).

Cooking methods: Fresh winter bamboo shoots can be stir-fried, boiled, stewed, or used in soups. They are commonly used in stir-fries, hot pots, and soups to add a delicate and fragrant flavor.